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Celebrated Local Ice Cream Company Rebrands and Continues To Delight With Small Batch Premium Gluten-Free Vegan and Dairy Ice Cream

Jülide's Specialty Ice Cream returns to the Market at Western Fair District with 16 permanent menu flavours, monthly features, and freshly-made gluten-free waffle cones

LONDON, Feb. 20, 2023—Jülide's Specialty Ice Cream Ltd., a local London ice cream producer established in 2018 announced today that they will be reopening their booth located in the southeast corner inside the Market at Western Fair District (900 King Street) on Saturday, March 4th, 2023. Their revamped space will offer pre-packaged pints and cups for pickup or local delivery, as well as scoops and freshly made gluten free waffle cones plus Turkish coffee affogatos.

After years of research, listening to customer feedback and developing a wide array of creative flavours under previous brand, Bake Vibes Inc., they are proudly offering a permanent and inclusive menu to accommodate various dietary restrictions with their exquisite, handcrafted frozen treats.

Jülide's Specialty Ice Cream Re-opening Details:

  • Celebrate their re-opening all weekend long at the Market at Western Fair District, March 4th 10am-3pm and March 5th 10am-2pm
  • Receive a free cup of premium vegan gluten-free mystery flavour with every order for pick-up and delivery during opening weekend
  • Permanent 16 flavour menu debut, half vegan, half dairy, and entirely gluten-free, with two dairy flavours made from locally-sourced A2 water buffalo milk
  • Monthly features, freshly made gluten-free waffle cones, and Turkish coffee affogatos
  • New loyalty program to reward their awesome customers

"It is with great happiness and genuine excitement that we’re unveiling our new branding which reflects both my role as the creator as well as our ‘small batch’ production process using premium, real ingredients produced by farmers and artisans we know and trust." said Jülide Çakıroğlu, Owner and Founder of Jülide's Specialty Ice Cream (formerly Bake Vibes). "We are proud to offer an inclusive and exceptional ice cream experience for people from all walks of life, whether you love a classic scoop, a unique flavour experience, or lead a gluten-free and/or vegan lifestyle. Everyone deserves a proper and magnificent handmade frozen treat."

The opening comes on the heels of warmer weather gracing the London, ON area and at a time when vegan and gluten-free diets are more prevalent than ever. This is the hottest (or coolest, as it were) place to go for ice cream, no matter one’s preferences and/or dietary restrictions.


About Jülide's Specialty Ice Cream Ltd.

Founded and owned by artist and culinary wizard Jülide Çakıroğlu, Jülide’s Specialty Ice Cream is dedicated to providing an honest, real, and exemplary ice cream experience for absolutely everyone. Jülide is a proud born-and-raised Londoner and first generation Turkish-Canadian. Her store will be open from 10 a.m. to 3 p.m. every Saturday and 10 a.m. to 2 p.m. every Sunday. They offer local delivery every Thursday, Friday, and Saturday. Check out their soon-to-be-published website or find them on TikTok, Instagram and Facebook at @julidesicecream.

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