You are invited: Mexico City Uncovered at the Food Tech Summit & Expo - Oct 8 - 9, 2025

Mexico City Uncovered: Experience Ancient Markets, Modern Culture & Future Flavours.

True Leaves Consulting, in collaboration with Scitlalli, and RebelCPG is hosting a curated culinary and commerce experience, Mexico City Uncovered at the 2025 Food Tech Summit & Expo in Mexico City (October 8-9, 2025).
We are proud to partner with The Food Tech Summit & Expo, Latin America’s largest event for the food and beverage industry. Together, we’re creating a space where Canadian companies can explore untapped opportunities in Mexico and Latin America.

Here’s what you’ll get with our curated Gold Pass experience:

  • Exclusive in-person conferences with international experts.
  • 2 virtual & 2 in-person sessions on Food Formulation (Certification)
  • Keynote lectures with preferential access.
  • Breakfast and lunch on both days of the Expo & Summit.
  • Specialized and High-level networking in the VIP Lounge.
  • Priority entry to the conference auditoriums.
  • Access to the StartUp Pavilion by KMZero.
  • Support materials (presentations and travel guides).
  • Personalized concierge service.
  • Group transportation to and from the venue
  • A 4-day (Oct 7 - 10) guided culinary immersion through Mexico City—hosted by Mario A. Castillo, Food Scientist and proud native of CDMX. The culinary curated experience is Mario's way of sharing stories, flavours, and history from his hometown, while helping you explore business opportunities in the Mexican and LATAM market.

Choose your experience (valued at $1,500)

  • Gold Pass Mexico City (Gold Pass Tradeshow + Tour): CAD $850
  • Tour Add-On (for registered exhibitors and attendees): CAD $400
  • 3x3 Booths are still available with our preferred pricing: I can share this pricing if interested.

* Book before August 31st to receive 15% off
* Last day to confirm: Sept 15th

Contact:

Karen Cardona
519-476-3002